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Sugar Pie Recipe

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This recipe for Sugar Pie is from The Kentucky Reb's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. Sugar
2 C. Evaporated Milk
6 Tsp. Flour
1 Tsp. Butter
1 tsp. Vanilla
Directions:
Directions:
Add all items, except for last butter and vanilla.
Stir together with whisk, so flour doesn't lump.
Cook til it thickens, remove from heat.
Add last 2 items and pour into baked pie crust.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This recipe comes from Southern Missouri, where I was raised. Sometimes if you don't let it thicken enough, it's "Spoon Pie"!

 

 

 

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