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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chocolate Sag Cake Recipe

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This recipe for Chocolate Sag Cake is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
4 eggs
1 tsp. salt
1 c. sugar
1 c. flour
1 lb. can chocolate syrup
1 tsp. vanilla

Directions:
Directions:
Mix together & bake in long pan at 400º.

While cooking, make icing.

Icing:
1 stick margarine, 1 cup sugar, 1/3 cup chocolate chips, 1/3 cup evaporated milk. Cook together 1 minute. Whip when you take off heat. Put on the hot cake.

 

 

 

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