"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Vanilla Ice Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vanilla Ice Cream, by , is from The Karnes County Guide to South Texas Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Chapman

Category:
Category:

Ingredients:  
Ingredients:  
5 eggs
3/4 can Eagle Brand Sweetened Condensed Milk
3/4 can milk
1 1/2 c. sugar
2 T. vanilla
Milk

Directions:
Directions:
Beat eggs until very stiff and add sugar slowly while continuing to beat (with electric mixer). Add both cans of milk and vanilla. Mix. Pour into chilled container from ice creamer freezer. Fill container with regular or low fat milk. Put lid on container and follow procedures for your ice creamer maker (or place crushed ice around the container after you have put it in freezer bucket. Sprinkle ice cream salt in with the ice. Turn freezer on and let it run until you hear the motor begin to hesitate or struggle. After ice cream is made, drain off excess water and take paddle out. Cover with foil and then replace lid. Cover completely with ice and salt. Cover all with newspaper and tie with string until ice cream has had opportunity to thicken).

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
2 1/2 hours
Personal Notes:
Personal Notes:
This recipe has been in the Collie and Ada Hunt Baker family of Choate for at least 4 generations. They are my grandparents.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

115W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!