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Black Magic Cake (Unicorn) Recipe

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This recipe for Black Magic Cake (Unicorn), by , is from The Hanson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Ann Hanson


1 3/4 c flour
2 c sugar
3/4 c cocoa
2 t baking soda
1 t baking powder
1 t salt
2 eggs
1 c coffee
1 c sour milk (3/4 c milk plus 1/4 c lemon juice)
1/2 c oil
1 t vanilla

1/4 c butter
8 oz cream cheese
1 box powdered sugar
2 T milk
1 t vanilla

Combine al ingredients and mix 2 minutes. Bake in 3 greased and floured 8" round pans. Bake at 350 degrees for 45 minutes. Frost with cream cheese frosting.

Frosting: Cream butter and cream cheese. Add sugar, milk, and vanilla. Beat until smooth.




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