"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Brownie Delight Recipe

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This recipe for Brownie Delight, by , is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Nordhus

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. brownie mix
1 (7 oz.) jar marshmallow cream
1 c. peanut butter
1 c. chocolate chips
1 c. butterscotch chips
3 c. Rice Krispies

Directions:
Directions:
Make the brownies according to directions. Let cool and spread all of the marshmallow cream on top of brownies. In a large bowl, combine peanut butter, chocolate chips and butterscotch chips, melt together. Blend in the 3 cups Rice Krispies. Spread the mixture on the top of marshmallow cream. Cool in refrigerator.

Personal Notes:
Personal Notes:
Instead of using the butterscotch chips, I sometimes substitute another cup of chocolate chips in its place.

 

 

 

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