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"The belly rules the mind."--Spanish Proverb

Garlic Bubble Bread Recipe

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This recipe for Garlic Bubble Bread is from Eating In: Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans refrigerator biscuits
3/4 cup melted butter
1 tbsp. garlic powder or garlic bread seasoning
Parmesan cheese, grated or shredded
Directions:
Directions:
Combine melted butter and garlic. Brush on bottom and sides of glass bread pan.

Pull apart refrigerator biscuit dough and roll into 1/2 inch balls . Dip in garlic butter and place in bread pan. Repeat until all biscuit dough is gone.

Top butter garlic biscuit pieces with Parmesan cheese. Bake at 400 º for 12 minutes, or until cooked through and golden brown. YUMMMMMMM

 

 

 

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