Hawaiian Haystacks Recipe

Tried it? Rate this Recipe:

This recipe for Hawaiian Haystacks is from A Collection of Favorites from Bulloch Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main courses: Poultry, Vegetarian and Seafood

Ingredients:	Ingredients: 1/2 cup butter 1/2 cup flour 1/2 teaspoon salt 3 cups milk 1 can (10 3/4 oz.) cream of mushroom soup 1 cup sliced mushrooms 6 chicken breasts, cooked and cut into pieces 3 cups cooked white rice toppings: -grated cheddar cheese -chopped celery -chow Mein noodles(crunchy La Choy noodles) -pineapple tidbits -chopped tomatoes -coconut -toasted sliced almonds -chopped green onions -mandarin oranges -soy sauce

Directions:	Directions: Melt butter in a large saucepan. Add flour and salt and stir. Add milk and cook until thickened, stirring constantly. Add cream of mushroom soup, mushrooms and chicken. Simmer on low heat for 15 minutes. Serves 8. If you need more "gravy" you can add another can of cream of chicken and 1/2 to full can of chicken broth Serve over sticky white rice Start Haystack with chow mein noodles, rice, gravy... and to each to their own liking with toppings

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

220W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Hawaiian Haystacks Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: