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Mandarin Orange Salad Recipe

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This recipe for Mandarin Orange Salad, by , is from The Popham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Sasser
Added: Friday, August 13, 2010

Category:
Category:

Ingredients:  
Ingredients:  
1/2 head iceberg lettuce
1/2 head Romaine lettuce
1 c. chopped celery
6-8 green onions with tops
1 -11 oz can mandarin oranges

Dressing
1/4 c. vegetable oil
2 tbsp. sugar
2 tbsp. vinegar
1 tbsp. chopped parsley
1/4 tsp. salt
1/8 tsp pepper
Dash red pepper sauce (optional)
Mix ingredients together.

Almonds
1/2 c. almonds
2 Tbsp. plus 2 tsp sugar
Place Almonds and sugar in skillet on medium high. Stir with spatula until sugar is caramelized. Cool

Directions:
Directions:
Mix lettuce, celery, onions and oranges ahead of time to serve. Keep dressing and almonds separate until just before eating..

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Recipe given to me by Sue Woodbury

 

 

 

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