"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

10 Minute Microwave Peanut Brittle Recipe

  Tried it? Rate this Recipe:


This recipe for 10 Minute Microwave Peanut Brittle, by , is from Breaking Bread Together (2nd Edition), one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Daphne Perkins


1 c. sugar
1/2 c. white syrup
1 1/2 c. Spanish peanuts
1 T. butter
1 t. vanilla
1 t. soda

Mix 1 c. sugar and 1/2 c. white syrup together in a glass microwavable dish. Microwave for 2 minutes.
Stir and cook an additional 2 minutes.
Add 1 1/2 c. Spanish peanuts.
Microwave for 2 minutes.
Stir and microwave for 2 additional minutes.
Add 1 T. butter and 1 tsp. vanilla.
Stir in good.
Microwave 2 minutes.
Take from microwave and stir again adding 1 t. soda. (Stir well) Pour onto lightly buttered cookie sheet and spread.
Allow to cool and break in to pieces.
Store in an air tight container.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!