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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crock Pot Beef Tips and Rice Recipe

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This recipe for Crock Pot Beef Tips and Rice is from Great Family Friends and Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs of beef tips
1 can of Cream of Mushroom Soup
1 can of French Onion Soup

2 cups Minute Rice
Directions:
Directions:
Layer in Crock Pot beef tips and soups with 1/2 can of water. Cook on High for 4-6 hours or Low for 6-8 hours.

When ready place 2 cups of minute rice and 2 cups of water with 1/2 stick of butter and 1 tsp salt in microwave safe dish and cover. Cook 5 minutes on High, remove stir and recover and cook on High 5 minutes longer.

To serve place rice on a plate or in bowl cover with beef tips and gravy.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Menu Idea: Serve with garden salad and buttered rolls

 

 

 

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