Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Marinated butternut squash Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marinated butternut squash is from Kathy's Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium butternut squash
1/2 cup balsamic vinegar
2 T water
1/2 tsp salt
1/2 tsp ground pepper
2 T chopped mint (optional)
Directions:
Directions:
Peel skin from squash and cut it in half, remove strings and seeds, cut the squash into medium dice. In a saute pan, place balsamic vinegar and water, add the squash and cook with medium heat until done, if the pieces are bite size this cooks quickly, add salt and pepper...........toss with mint and servie
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
quick
Personal Notes:
Personal Notes:
Love this in the winter, great side dish, virtually fat-free

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

249W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!