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No Bake Pudding Cake Recipe

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This recipe for No Bake Pudding Cake is from BAUMANNS IN THE KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1. 2 packages of tea biscuits, one chocolate one vanilla
2.One package chocolate pudding (not instant)
3. One container of Parve creamer(Fat free if possible)
4.One small cup of red sweet wine
5. 1 square pan(8" by 8")

Directions:
Directions:
Prepare pan & 1 small cup of wine.In a small pot cook pudding with 3/4 of the creamer container according to directions. When done let cool a bit. Then make 1st layer by dipping one color biscuit into wine and arranging it as one layer in pan , spread pudding mixture on biscuits, repeat with 2nd colorto make 2nd layer,repeat with1st color, etc. last layer should be pudding - decorate with either leftover cookies by making crumbs, or coconut, or ground nuts.
Refrigerate well before cutting and serving.

Number Of Servings:
Number Of Servings:
16 small
Preparation Time:
Preparation Time:
20 MIN.-1/2 hr
Personal Notes:
Personal Notes:
One of the Baumanns favorite dessert!

 

 

 

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