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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Hearts of Palm Recipe

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This recipe for Hearts of Palm is from BAUMANNS IN THE KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. Two cans of either sliced Hearts of Palm or Cuts & Tips
2. Six diced fresh mushrooms or 1 can
3. Two stalks of scallions chopped
4. Approx. ten cherry tomatoes cut in 1/2
5. Two-three pickles diced
6. Avocodo diced(optional)
7.One tsp. vinegar
8.One Tbs. lemon juice
9. 2-3 Tbs. Lite Mayonnaise
10. salt to taste
11.One Tbs. sugar or Splenda
Directions:
Directions:
Mix vegetables , mix sauce ingred. and pour over veg.,refrigerate.
Number Of Servings:
Number Of Servings:
10

 

 

 

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