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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cranberry Horseradish over Cream Cheese Recipe

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This recipe for Cranberry Horseradish over Cream Cheese is from Wolfer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c water
12 ou.fresh or frozen cranberries
1/2 c sugar
1/2 c brown sugar


1/2 c prepared horseradish
3 T dry mustard
1 tsp black pepper
Grated orange zest
Directions:
Directions:
Put first 4 ingredients in a pan and boil until the berries pop
Cool
Add horseradish, dry mustard and pepper and zest
Serve over cream cheese with crackers
Personal Notes:
Personal Notes:
From Lynne Zaikov

 

 

 

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