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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

"Poor Man's" Cookies Recipe

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This recipe for "Poor Man's" Cookies is from The Kentucky Reb's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of Club or Townhouse Crackers
1 stick each Butter and margarine
1/2 C. Sugar
1 C. Nuts (finely chopped)
Directions:
Directions:
Mix butter, margarine & sugar. Boil (rolling) 2 1/2 minutes.
Line cookie sheet with crackers (overlapped is fine).
Pour about 1/2 of hot liquid over crackers, turn and pour on the remainder.
Sprinkle with nuts.
Bake at 350 º for 10 minutes.

WATCH CLOSELY, DON'T BURN!

Brown lightly and when cool break in pieces like peanut brittle. Store in airtight container.
Personal Notes:
Personal Notes:
What nuts you use are cooks choice, but my personal favorite is pecans.

 

 

 

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