Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Strawberry Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Bread is from The Maxwell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups all-purpose flour
2 cups sugar
3 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
1 20 oz. pkg. frozen strawberries (thawed and juice reserved)
4 eggs, beaten
1 cup vegetable oil
Directions:
Directions:
1. Preheat oven to 350º.
2. Mix flour, sugar, cinnamon, soda and salt together. Make a well in the center.
3. Mash strawberries well. Add eggs and oil. Combine with flour mixture. Mix well. If batter appears too dry, add reserved juice or 1/4 to 1/3 cup milk.
4. Pour into 2 greased and floured 9 x 5 x 3 inch loaf pans.
5. Bake 1 hour. Let loaves cool completely before wrapping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

341W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!