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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Strawberry Pie Recipe

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This recipe for Strawberry Pie is from The Kenney Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups strawberries (halved)
2 Tbsp lemon juice
1 cup sugar
1/2 tsp almond extract
1/2 tsp vanilla extract
2 Tbsp corn starch (diluted with small amt of water)
pie crust
1 sm tub cool whip or whipped topping
Directions:
Directions:
Set aside half of your nicest berries - arrange them in a pre baked pie crust. In another bowl mix 3 cups of berries (halved) and let the stand in sugar several hours to form juice. Separate juice from berries, add lemon juice, almond and vanilla and bring to boil. Add cornstarch mixture to thicken - stir. When juice is cool, stir in cold berries then pour into pie crust over your nicest berries.

Serve with cool whip or whip topping.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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