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If the Shaw's were Portuguese Kale Soup Recipe

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This recipe for If the Shaw's were Portuguese Kale Soup is from The Shaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen or 1-2 lbs fresh kale
1 large yellow onion
4 potatoes, peeled, diced
2 packages of linguica cut into circles
1 large can chicken broth (64 oz or 8 cups)
1/4 cup Olive Oil
6 cloves garlic, peeled and crushed
1 can chick peas
1 can stewed tomatoes
Directions:
Directions:

Slice linguica and saute in 1/4 cup of olive oil the onion and chopped garlic. Do not allow garlic to brown, so add last. Linguica does not need to cook. Add broth and simmer for 10 minutes.
Prepare the kale by rinsing thoroughly and tearing the leafy portions from the stems. Tear into bite-size pieces. Discard stems.

Add potatoes, kale, and simmer additional 30 minutes.

Add beans and tomatoes

Season with salt and pepper to taste
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Serve with Portuguese rolls or "pops"

 

 

 

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