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Butterscotch Brownies Recipe

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This recipe for Butterscotch Brownies is from A Soldier's Chow, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. Butter or margarine
1 c. Butterscotch chips
1 1/2 c. All-purpose flour
2./3 c. Packed brown sugar
2 tsp. Baking powder
1/4 tsp. Salt
2 Eggs
2 tsp. Vanilla
2 c. Mini marshmallows
2 c. Semi-sweet chocolate chips
1/2 c. Walnuts (optional)
Directions:
Directions:
In a saucepan, melt butter and butterscotch chips; stir until smooth. Set aside to cool. In a mixing bowl, combine flour, brown sugar, baking powder, and salt. Beat in eggs, vanilla and butterscotch mixture; mix well. Batter will be thick. Fold marshmallows, chocolate chips and walnuts. Spread into a well-greased 10x15 baking pan. Bake at 350º for 20-25 minutes.

 

 

 

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