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Buttermilk Pancakes Recipe

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This recipe for Buttermilk Pancakes is from The Carter-Smith VFW Post #5867 Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 tsp. cinnamon (optional)
2 c. all-purpose flour
2 Tbsp. sugar
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
2 eggs (slightly beaten)
2 c. buttermilk
1/4 c. melted butter
1/2 tsp. vanilla (optional)
1/2 c. milk
Directions:
Directions:
In a large bowl, combine dry ingredients. In another bowl, lightly beat liquid ingredients. Add the liquid mixture to the dry ingredients, all at once, stirring just to blend. The batter should be slightly lumpy. Heat lightly oiled griddle over medium/high heat. Pour 1/4 c. of batter onto hot griddle. When bubbles cover surface of pancakes and their undersides are lightly browned, turn over and cook the other side until brown.

 

 

 

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