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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Cornbread Salad Recipe

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This recipe for Cornbread Salad is from In-Laws & Out-Laws, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Boxes Jiffy Cornbread Mix
1 Lb. Bacon Cooked Crispy
1 Bunch Green Onions
1 Cup Bell Pepper Chopped
1 Cup Celery Chopped
2 Cups Whole Grape Tomatoes
3 Cups Mayo
Directions:
Directions:
Cook cornbread according to package directions. Cool. Crumble. Crumble Bacon. Add all ingredients together. Stir to mix. Refrigerate.
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Tastes Great!

 

 

 

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