Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Mrs. Thompson's Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mrs. Thompson's Bread is from The Brydges Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pkg yeast
1 T sugar
1 c water
Let stand until foamy

Boil 1 potato & mash fine, save potato water
1 1/2 T salt
1/2 c sugar
1/2 lb shortening
5 cups warm water (potato water)
Directions:
Directions:
Stir above ingredients until shortening is melted.
Add about 8 cups flour and stir well.
Add yeast mixture.
Add enough flour to make a nice dough.
Bake 1 hour at 350 degrees

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

268W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!