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Crockpot Macaroni and Cheese Recipe

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This recipe for Crockpot Macaroni and Cheese is from Recipes to Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tbsp butter
2 1/2 cups shredded cheddar (shredded from brick- melts better)
2 tsp dijon mustard
2 cups milk
1 cup heavy cream (or evaporated skim milk)
2 tsp salt
1/2 to 1 tsp ground black pepper
6 cups uncooked macaroni
Directions:
Directions:
Boil macaroni for 5 minutes and no longer and drain.
Spray crockpot with cooking spray and toss everything in. Cook on high setting for 2 to 3 hours and stir every 15 minutes or so.
May need to add more milk as it cooks. Will usually be finished before the 2 hour cooking time. Set to low or warm after cooking time until ready to serve or will burn.

 

 

 

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