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Chicken Noodle Dinner Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
2 Tbsp. vegetable oil
1 1/4 lbs. chicken breast (halved)
1/4 c. sliced onions
3/4 c. thinly sliced carrots
1 c. sliced mushrooms
1 can (10 3/4 oz.) condensed cream of chicken soup
8 oz. egg noodles (uncooked)

Directions:
Directions:
In large skillet, heat oil and lightly brown chicken. Remove from pan; set aside. Cook onions, carrots, and mushrooms in skillet until onions are tender but not brown. Stir in soup, then top with browned chicken. Simmer uncovered 20-25 minutes or until chicken and carrots are tender. Cook noodles according to pkg. directions; drain. Serve chicken and sauce over hot noodles.

Number Of Servings:
Number Of Servings:
Makes 4 servings.

 

 

 

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