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Italian Stuffed Meatloaf Recipe

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This recipe for Italian Stuffed Meatloaf is from The Pohl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
2/3 c. Parmesan cheese
1 1/2 c. oatmeal
2 T. Worcestershire sauce
1 c. onion
2 tsp. pepper
2 eggs



Stuffings:
mushrooms
tomatoes
olives
mozzarella cheese
zucchini

Toppings:
mozzarella cheese
2 c. spaghetti sauce
Directions:
Directions:
Combine first 7 ingredients and mix well. Divide in half. Put one half in 11x7casserole dish. Top with favorite stuffings and cover with remaining meat. Top with spaghetti sauce. Bake at 350° for 40-45 mins. Sprinkle with mozzarella cheese and return to oven for 5 mins. or until cheese is melted.

 

 

 

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