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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Wild Rice Casserole Recipe

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This recipe for Wild Rice Casserole is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup margarine or butter
1 cup wild rice
1/2 cup slivered almonds
2 tbsp. green onions, chopped
1 can (4 oz.) sliced mushrooms, drained
3 cups chicken broth
Directions:
Directions:
In heavy fry pan, melt butter; add rice, almonds, onions, mushrooms. Cook about 20 minutes. Pour into 1-1/2 qt. casserole dish.

Heat 3 cups chicken broth to boiling. Stir into rice mixture; cover.

Bake at 325º for 1-1/2 hours, stirring once or twice.
Number Of Servings:
Number Of Servings:
Serves 6

 

 

 

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