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Dilly Beans Recipe

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This recipe for Dilly Beans is from The Blood Sisters' Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 c. water
1/2 c. pickling salt
1 c. pickling vinegar
garlic
dill
fresh green or yellow beans
Directions:
Directions:
Clean, snip off bean ends. Cook beans until you can just stick a fork into them. Cool. Put a little dill and garlic in the bottom of the jar, fill with beans.
Boil together the water, salt and vinegar. Pour over bean, fill jars. Then seal.

 

 

 

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