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Grandma's Baked Beans Recipe

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This recipe for Grandma's Baked Beans is from UCUMC's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
110-oz can baked beans
1/2 lb dark brown sugar
1/2 tsp mustard
1/2 c diced onion
1 lb bacon
1 1/2 lb smoked sausage
1/2 tsp liquid smoke
8 oz ketchup
Directions:
Directions:
Cut bacon into 1-inch pieces and fry until fat is rendered. Add all ingredients together in large dutch oven. Cover. Bake at 350º for 2 1/2 hours stirring once an hour. Reduce heat to 250º and bake an additional 2 1/2 hours stirring once an hour. Remove cover for last 30 - 60 minutes.

 

 

 

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