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Southwestern Sandwiches Recipe

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This recipe for Southwestern Sandwiches is from The Phillips Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large loaf French sourdough bread
1/2 cup of mayonnaise
1/2 cup of sour cream
1/2 cup of chopped black olives
1 bunch green onions, chopped
1/2 tsp. cumin
1/2 tsp. chili powder
1/4 tsp. salt
sliced turkey breast
sliced tomatoes
sliced avocados
sliced guacamole
Monterey jack cheese, shredded
Directions:
Directions:
Combine first seven ingredients in a bowl,and mix well. Cut loaf into 8 to 10 slices. Spread mayonnaise mixture on 1 side of each slice. Arrange slices on a baking sheet. Layer each slice with turkey, sliced tomatoes, sliced avocados and shredded cheese. Bake at 350 degrees for 15 minutes.
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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