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Grilled Lamb Chops Recipe

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This recipe for Grilled Lamb Chops is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 C. olive oil
Juice and zest of one lemon
3 cloves garlic, minced
3 Tbsp. fresh rosemary, chopped
2 tsp. sea salt
1 tsp. cracked pepper
8 (4 oz.) rib lamb chops
Directions:
Directions:

Whisk together first six ingredients. Place chops in a glass baking dish. Pour marinade over chops, cover and refrigerate two hours. Bring to room temperature before grilling. Heat grill to medium high or a pan over medium-high heat. Grill lamb chops two to three minutes per side to medium rare (120 degrees). Remove from grill and let rest three to five minutes before serving. Serves 4.

 

 

 

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