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Red Velvet Cake Recipe

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This recipe for Red Velvet Cake is from ENJOYING LIFE AND FOOD 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
11/2 c. sugar
2 eggs
1 c. buttermilk
1/2 c. crisco
2 oz. red food color
1 t. salt
1 T. cocoa
3 t. vanilla
1 T. vinegar
Directions:
Directions:
Cream sugar and shortening real we;;/ Add eggs and beat. Sift flour, salt, and coca 3 times. Add soda with the buttermilk. Add vanilla and cake color. Beat. Put soda in vinegar; mix it and fold in. Do not stir.

Put in 2 greased but not floured 9" pans.

Bake at 350º for 35-40 minutes.

 

 

 

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