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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

CANDIED YAMS Recipe

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This recipe for CANDIED YAMS is from Meals N' Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 or 3 medium sweet potatoes
1/4 cup sugar
1/2 tsp. cinnamon
1/4 tsp. nutmeg
4 tbsp. margarine
3/4 cup water
Directions:
Directions:
Boil sweet potatoes until done.Peel and slice. Put slices in 8x8 dish. Boil water and sugar to make syrup. Sprinkle cinnamon and nutmeg over sliced potatoes, dot with the margarine. Pour syrup over mixture and bake at 350º for 20 minutes
Preparation Time:
Preparation Time:
10 to 15 minutes
Personal Notes:
Personal Notes:
I boil my potatoes so they are not so dry.

 

 

 

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