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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Moist Banana Bread Recipe

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This recipe for Moist Banana Bread is from UCUMC's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ripe bananas, mashed
1/3 c butter, melted
3/4 c sugar
1 egg, beaten
1 tsp vanilla
1 tsp baking soda
Pinch of salt
1 1/2 c all-purpose flour
Directions:
Directions:
Mix the bananas and butter together in large bowl. Next add sugar, egg and vanilla. In a separate bowl, mix baking soda, salt and flour together. Slowly add the flour mixture into the large bowl with the banana mixture.
Pour batter into a greased loaf pan and bake at 350º for 1 hour.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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