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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Meatloaf Recipe

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This recipe for Meatloaf is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb lean ground beef
1 cup tomato juice (substitute ketchup)
3/4 cup Quaker oats
1 egg
1/4 cup onion (substitute 1/2 tbsp minced onion)
1/2 tsp salt
1/4 tsp pepper
ketchup
brown sugar
Directions:
Directions:
Combine all ingredients except ketchup and brown sugar.

Press into loaf or 8 x 8 pan.

Spread layer of ketchup over meatloaf, sprinkle brown sugar over ketchup.

Bake at 350º for 1 hour.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Serve with baked potatoes, salad, and acorn or banana squash.

 

 

 

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