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Norwegian Kringler Recipe

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This recipe for Norwegian Kringler is from Favorites from the recipe box of Diane Offenhauser , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Part 1:
1 cup flour
1 tablespoon water
1/2 cup butter
Mix like pie crust.
Pat on cookie sheet in 2 long strips about 3 inches wide.

Part 2:
Put in sauce pan: 1 cup water and 1/2 cup butter. Heat to boiling point. As you take from heat add 1 cup flour. Stir until smooth. Then beat in one at a time, 3 eggs. Beating until smooth. After each addition, add 1/2 teaspoon almond extract. Spread lightly over Part 1.
Directions:
Directions:
Bake 45 minutes at 375º.
When cool, frost with:
1 cup powdered sugar
1 tablespoon cream
1 tablespoon butter
1 teaspoon almond extract

 

 

 

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