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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Skippy Bars Recipe

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This recipe for Skippy Bars is from The Little Hen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c peanut butter
1 c butter or margarine
3 c sugar
4 eggs
1 1/2 tsp vanilla
2 c flour
2 tsp baking powder
1/4 tsp salt
Directions:
Directions:
Melt peanut butter and margarine. add sugar and eggs, beat well and add flour baking powder and salt to melted margarine. Pour into well greaed pan . Bake 25-30 min at 350. Cool 5 min and cut into bars and gently lift from pan to loosen. May dust with powdered sugar

 

 

 

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