Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Karen's Basic Pesto Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Karen's Basic Pesto Sauce is from The McGinnis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups lightly packed basil leaves.
2 cloves garlic
3/4 cup Parmesan cheese
1/2 cup pine nuts
1/2 cup olive oil
Directions:
Directions:
Put basil and garlic in food processor. Process until finely chopped, stopping and scraping down as necessary. Add Parmesan cheese and pine nuts. Process again until combined. While processor is on, gradually add the olive oil, processing and blending until all is combined. Serve over pasta.K\
Personal Notes:
Personal Notes:
Once you have made the basic recipe, change the amounts and ingredients as desired. Pine nuts do not have to be added.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

234W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!