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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

chocolate fudge frosting "messed up icing" Recipe

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This recipe for chocolate fudge frosting "messed up icing" is from Celebrate Life Mamals Way... A Collection of Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup cocoa, 1 stick margarine,2 cups sugar,1 small can evaporated milk, 1 teaspoon white karo syrup,dash salt, 1 teaspoon vanilla
Directions:
Directions:
melt margarine in heavy pot on medium heat, add cocoa, stir until fully melted. add sugar and other ingredients. bring to a boil. cook appox 5 minutes for " messed up" (sugared) icing. If you prefer soft smooth icing cook only 1 minute. (then this would be Aunt Jeanettes recipe)
Personal Notes:
Personal Notes:
when nana and mamal make this cake they made very small layers...a long time ago these little thin layers were made in a cast iron skillet on top of stove. This is a family favorite!

 

 

 

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