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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pies: Sour Cream Raisin Pie Recipe

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This recipe for Pies: Sour Cream Raisin Pie is from Holden Lutheran Church: Where We Go to Be Fed, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs (beaten)
1 1/2 c. raisins
2/3 c. sugar
1 tsp. cinnamon
dash of salt
1 c. buttermilk or sweet milk or sour cream
Directions:
Directions:
Mix all together and pour into crust. Bake at 375º for 30 minutes or until done.

 

 

 

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