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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pulled Pork Recipe

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This recipe for Pulled Pork is from Favorites from the recipe box of Diane Offenhauser , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rub pork all sides with mustard. Coat with mixture of brown sugar, paprika, coarse black pepper, lemon salt, small amounts of garlic powder, cinnamon and cayenne pepper.
Marinate in bag overnight.
Directions:
Directions:
Soak wood chips in water with bay leaf and rosemary.
Grill slow 200º. Baste with apple juice.
Pull apart and serve with barbecue sauce.

 

 

 

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