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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Sticky Carmel Corn Recipe

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This recipe for Sticky Carmel Corn is from Family Favorites Through the Years, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup granulated sugar
1 tbsp vinegar
1 tbsp butter
2 tbsp molasses
1/2 cup water
1/4 tsp baking soda
8 - 10 cups popped popcorn

Directions:
Directions:
In a cast iron skillet, mix and boil sugar, butter, molasses and water without stirring till forms a hard ball in cold water.
Remove from heat and add baking soda and mix well.
Pour over popcorn and mix with a wooden spoon (do not try to use your hands, it is VERY hot).

 

 

 

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