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Raspberry Jello Ring Recipe

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This recipe for Raspberry Jello Ring is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz pkg raspberries, thawed
6 oz raspberry jello
2 cups boiling water
1 pint (2 cups) vanilla ice cream
6 oz can frozen lemonade, thawed
1/4 c pecans
Directions:
Directions:
Drain raspberries, save syrup. Dissolve jello in boiling water. Add ice cream by spoonful. Whisk until smooth. Stir in lemonade and syrup. Add raspberries and pecans. Pour into 6 cup jello ring or mold and chill.

 

 

 

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