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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Easy Skillet Chili Mac Recipe

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This recipe for Easy Skillet Chili Mac is from The DeGiosio Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c chopped onion
1 lb. lean ground beef
1 T vegetable oil
8 oz. elbow macaroni
1 can (16 oz.) kidney beans, undrained
1 can (16 oz) tomato sauce
1 1/2 tsp. chili powder
1 tsp. salt
1 c. shredded cheddar cheese
Directions:
Directions:
In a large skillet, brown onion with ground beef. Add macaroni, kidney beans, tomato sauce, water, chili powder, and salt.
Cover and simmer for 15 minutes.
Add 1 cup shredded cheddar cheese; cover and continue to heat until cheese is melted.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 minutes total time

 

 

 

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