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Cabbage for a King Recipe

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This recipe for Cabbage for a King is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C chopped onion
4 T butter or margarine
3 T flour
2 C canned tomatoes
2 tsp Worcestershire Sauce
3/4 tsp salt
1/2 tsp sugar
1/4 tsp pepper
6 C finely shredded cabbage
1/4 lb. mild cheddar cheese (could use Velveeta)
3 slices of bread
Directions:
Directions:
Serves: 6
Preparation Time: 20 minutes

Saute chopped onion in 3T butter until tender. Blend in flour until smooth. Add canned tomatoes, Worcestershire sauce, salt and pepper, and sugar. Cook finely shredded cabbage in a little boiling salted water for about 5 minutes. Lightly brown bread (cut into cubes) in 1 T butter. Cut cheese into cubes (or shredded). Arrange in layers the cabbage, tomato mixture, bread and cheese in 2 qt. casserole, ending with bread and cheese. Bake at 375º for 30 minutes.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
People who say they don't like cabbage even like this. Great dish to prepare in advance and then pop in the oven just before serving.

 

 

 

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