1970's Granola Recipe

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This recipe for 1970's Granola is from The Garlinger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Great Grandchildren's Favorites

Ingredients:	Ingredients: 6 c. uncooked oats (not instant) 1 c. toasted wheat germ 2 c. shredded unsweetened coconut 1 c. unbleached white flour 1/2 c. whole wheat flour 1 1/4 c. dark brown sugar 3/4 c. vegetable oil 1/2 c. boiling water 1/2 tsp. salt

Directions:	Directions: Preheat oven to 275º. You will need 2 large (12 x 18 inch) rimmed cookie sheets, un-greased. Mix together oats, wheat germ, coconut and both flours in a large bowl. Mix together sugar, oil, water, and salt in a small bowl. Pour sugar mixture over oat mixture and mix thoroughly until all ingredients are coated. Divide granola mixture between the 2 cookie sheets. Spread in an even layer. Bake for 1 hour or until golden brown. Cool. Crumble granola and place in an airtight container.

Number Of Servings:	Number Of Servings: 12 servings
Personal Notes:	Personal Notes: This is a favorite for breakfast and snack!

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1970's Granola Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Personal Notes:

Personal Notes: