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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Wild Orange Pie Recipe

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This recipe for Wild Orange Pie is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (14 oz) condensed milk
1/2 c sour orange juice
2 egg yolks
graham pie shell
cool whip for topping
Directions:
Directions:
Blend first 3 ingredients til thick. Pour into pie shell & bake at 350º for 15 minutes. Cool and top with cool whip to serve.
Personal Notes:
Personal Notes:
This is made with oranges from trees that have returned to wild. These oranges are very tart. If desired you can top with meringue before baking & the cooking time remains the same or til meringue is browned.

 

 

 

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