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Pistachio Pudding Delight Recipe

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This recipe for Pistachio Pudding Delight is from The Peter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One 8 ounce container of Cool Whip (softened)
1 small box INSTANT Pistachio Pudding

(mix till blended)

add:
One 20 oz can of crushed pineapple, drained
1 small can mandarin oranges, drained (optional)
2 cups mini marshmallows
Directions:
Directions:
directions are listed above.
Personal Notes:
Personal Notes:
Can be refrigerated for about an hour before serving. Does not keep well as the marshmallows get mushy.

 

 

 

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