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Marshmallow Crescent Puffs Recipe

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This recipe for Marshmallow Crescent Puffs is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup sugar
1 tsp cinnamon
2 cans refrigerated crescent rolls
16 large marshmallos
1/4 cup melted butter
1/4 cup chopped nuts

Directions:
Directions:
Dip marshmallo in butter and then sugar/cinnamon nut mixture. Wrap in a crescent roll and place in buttered muffin pan. Bake 375 for 10-12 minutes. Glaze with 1/2 cup confectionary sugar, 1/2 tsp vanilla and 1-3 tbsp milk

 

 

 

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