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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chocolate Truffle Pie Recipe

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This recipe for Chocolate Truffle Pie is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 pkg (10 squares) semi-sweet chocolate
1/2 cup whipping cream
4 eggs
1/2 cup sugar
1/4 cup all-purpose flour
Directions:
Directions:
Heat oven to 325ºF. Microwave chocolate and cream in microwaveable bowl on high 2 min or until chocolate is almost melted. Stir until completely melted. Cool.

Whisk in eggs, sugar and flour. Pour into greased 9 inch pie plate.

Bake for 35 minutes or until edge of pie is puffed but center is still slightly soft. Cool.

Serve with additional whipped cream or ice cream.
Personal Notes:
Personal Notes:
A very rich dessert so small servings recommended! Serves 10

 

 

 

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