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"Hunger is the best sauce in the world."--Cervantes

Mary Vickers Recipe

4.3 stars - based on 3 votes
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This recipe for Mary Vickers is from Jeff and Evie's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf white bread, sandwich sliced
1/2 lb. Cheddar Cheese, grated
1 c. real mayonnaise
6 slices, bacon, fried crisp and crumbled
1 onion, chopped fine
dash salt and pepper
Directions:
Directions:
Pre-heat oven to 400º
Combine cheese, mayonnaise, bacon, onion, salt and pepper in a mixing bowl.
Remove crust from bread slices and spread each slice with cheese mixture.
Cut into triangles place on a cookie sheet and freeze until ready to use or bake as directed below.
Once frozen they can be transferred to an airtight container.
To serve, Bake in a 400º oven for 10 minutes or until edges are golden brown.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
These are a Christmas favorite. Very rich but everyone loves them. They are wonderful to have on had for a quick and tasty appetizer.

 

 

 

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